Vanilla Pumpkin Muffins

I have never made anything that my little chicks have devoured faster than I could make until today! Chick A kept sneaking them off the oven. I can honestly say this has become a favorite. Here is the recipe the chicks have fallen in LOVE with!

Vanilla Pumpkin Muffins

Oh! The best part is you only need 3 ingredients! Yes, only 3! So simple and much healthier than regular muffins with eggs and oil.

What you will need:

1 French Vanilla Cake mix

1 16oz can of Pure Pumpkin

1/2 tsp All Spice

What to do:

Combine powder cake mix, pumpkin & All Spice together. (Don’t worry, it will all turn out creamy and smooth!) Pour into muffin pan and bake about 10 minutes. The muffin will feel “fluffy” when you test it. Yields 24 regular muffins or 48 mini muffins.

I did these in a mini muffin pan and with Chick A eating the dough as I scooped, we made 43 muffins. 🙂 Chick B was snoozing while we made breakfast!


**Adapted slightly from Hungry Girl cookbook by Lisa Lillian**


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